Restaurant

A fantastic place offering a unique food and wine pairing experience.

The tasting room spreads across 200 m² and has 57 seats, of which 42 are at standard tables, and 15 in a more relaxed area with bar stools and tables. An additional 80 m² are reserved for a VIP area that can accommodate nine guests.

Our specialities include butternut squash soup with root vegetable cream, roasted pumpkin seeds and crispy homemade Black Slavonian pig bacon, handmade pasta with mushrooms from the forests of Kutjevo, and local beef from our pastures, all carefully put together to match perfectly with Galić wines.

‘Over the years, we have shown that Slavonia has great potential for the production of high-quality, internationally recognised wines that give off an elegance and refinement while retaining their original character. Even though we have an extensive wine archive, we still have a long way to go, as we have a mission that is yet to be fully accomplished. This inspires us to demonstrate the enormous potential of our vineyards and to combine everything we need to make new discoveries with the heritage of the flavours of Slavonia, which includes its tradition, culture, agriculture, and artistic and literary identity.’- Josip Galić